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Monday, June 8, 2009
Lotus Root Peanut and Dried Oyster Pork Soup
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Three Treasures Rice
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Stewed Pork Belly with Squid and Egg
Sauteed Prawn with Dried Tofu and Vegi Medley
Chilli Green Bean with Minced Pork
Stir Fry Ginkgo Nut with Squid
Lotus Root Peanut and Dried Oyster Pork Soup
Astragalus Red Date Dried Longan Black Chicken Soup
Tomato Sauce Fried Rice
Red Papaya and Radish Pork Soup
Stuffed Bitter Melon with Minced Pork
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